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open daily
HOURS
Mon - Thurs: 7am - 10pm
Fri: 7am - 11pm
Sat Brunch: 8am - 3pm
Sat Dinner: 3pm - 11pm
Sunday Brunch: 8am - 3pm
Sunday Dinner: 3pm - 9pm
V = Vegetarian | VG = Vegan | GF = Gluten-Free | DF = Dairy-Free | KF = Keto Friendly | TRI = Trifecta (V, GF & DF)
Mon - Fri | 7am - 11am / Weekends 8am - 3pm
PLATES
9
GREEK YOGURT
fresh fruit, granola, Ohio honey
9
13
FRISEE SALAD
poached egg, bacon lardons, croutons, herb vinaigrette
13
13
CHOPPED SALAD
pickled red onion, egg, cucumber, tomato, chickpeas, olives, buttermilk blue cheese dressing
13
V / GF
14
AVOCADO TOAST
sunny-side egg, marinated tomatoes, herb salad, crispy shallots, everything spice
14
Add smoked trout 9
V / GF
22
BETTS BENEDICT
crab, pepper jam, english muffin, hollandaise
22
15
CHILAQUILES
corn tortillas, two eggs, salsa verde, pico, black beans, goat cheese
15
GF
17
SHRIMP & GRITS
poblano relish, house hot sauce
17
GF
16
SMOKED TROUT
pickled onion, crispy capers, egg, dill crema, everything crackers
16
26
STEAK & EGGS
hanger steak, two eggs, crispy potatoes, chimichurri
26
16
CINNAMON BUN FRENCH TOAST
citrus cream cheese drizzle, Ohio maple syrup
16
18
BETTS BREAKFAST BURGER
avocado, bacon jam, egg, cheddar, LTO, garlic aioli, fries
18
15
BETTS BREAKFAST
two eggs, sourdough, crispy potatoes, house made sausage or bacon
15
COFFEE & TEA
4
/
6
ESPRESSO
+ single/double
4
/
6
5
/
7
LATTE
+ single/double
5
/
7
5
/
7
CORTADO
+ single/double
5
/
7
7
GUARDIAN COLD BREW COFFEE
7
5
/
7
AMERICANO
+ single/double
5
/
7
5
/
7
CAPPUCCINO
+ single/double
5
/
7
4.5
ASSORTED TEA
4.5
ANNA'S IN THE RAW
( cold pressed juice )
12
APOLLO
beets, carrots, green apple, ginger
12
12
HERCULES
apple, celery, cucumber, spinach, kale, parsley, lemon
12
8
ANNA'S HANGOVER SHOT
orange, turmeric, ginger
8
-
please ask about Anna's other seasonal juices
THE DAY DRINKER
10
CLASSIC BLOODY
10
10
CLASSIC MIMOSA
10
34
MIMOSA CARAFE
34
-
(choose from orange, cranberry, pineapple or grapefruit for your mimosa)
Mon - Fri | 11am - 4pm
STARTERS
18
CAJUN LAMB POPS
four mini babas, dusted in cajun, ranch
18
(add baba) 4.50
11
CUMIN ROASTED BABY CARROTS
roasted & chilled carrots, whipped tahini,pickled shallots
11
VG
16
SMOKED TROUT
pickled onion, crispy capers, egg, dill crema, everything crackers
16
12
BLACK BEAN HUMMUS
roasted pepper relish, grilled sour dough
12
VG
17
PEPPER CRUSTED AHI TUNA
cucumber kimchi, crispy rice sweet soy glaze
17
GF / DF
15
WAGYU MEATBALLS & SUNDAY SAUCE
15
GF / DF
17
CRISPY WINGS
spicy garlic sauce, celery, ranch
17
17
MUSSELS
caramelized garlic, roasted peppers, herbs, white wine, crostini
17
9
FRENCH ONION DIP WITH CHIPS
9
SALADS, SOUPS & BOWLS
14
ARUGULA & KALE SALAD
roasted peppers, shaved fennel, artichokes, roasted lemon vinaigrette
14
VG / GF
13
WEDGE SALAD
bacon, tomato, pickled onion, buttermilk blue cheese dressing
13
GF
13
VEGAN KALE CAESAR SALAD
baby kale, marinated garbanzo beans, tofu croutons, vegan caesar dressing
13
VG / GF
6
/
8
MISO VEGETABLE SOUP
6
/
8
VG
6
/
8
SOUP DU JOUR
6
/
8
17
CRISPY CHICKEN BOWL
jasmine rice, carrot slaw, BBQ sauce
17
23
AHI TUNA BOWL
rare pepper crusted ahi tuna, crispy jasmine rice, avocado, pickled red onions, tobiko, marinated cucumber, soy glaze
23
SANDWICHES
17
VEGGIE BURGER
pepper jam, arugula, crispy onion
17
VG
18
GRILLED MARINATED CHICKEN
avocado, tomato, sprouts, garlic aioli
18
DF
18
SCHOFIELD BURGER
LTO, cheddar, bacon jam, garlic aioli
18
24
CRAB ROLL
brown butter crab salad, tobiko, grill split top roll
24
19
SHAVED LAMB FRENCH DIP
braised leg of lamb, red peppers & onions, au jus
19
ENTREES
18
ROASTED SEASONAL VEGETABLES
black bean puree, herb chutney
18
VG / GF
22
BLACKENED SHRIMP
broccoli rabe, polenta, BBQ glaze
22
GF
23
GRILLED SALMON
cumin potato hash, asparagus, pepper relish
23
GF
21
PORK SCHNITZEL
spaetzel, jalapeño mustard creme, crispy brussels sprouts
21
28
HANGER STEAK
crispy potatoes, grilled broccoli raab, chimmichurri
28
GF
26
BRAISED SHORT RIB
blue cheese mash. braised kale, au jus
26
GF
24
LAMB STEW
roasted root vegetables, tomato gravy
24
GF / DF
23
WAGYU BOLOGNESE
ricotta gnocchi, shaved parmesan
23
22
BEANS & GREENS GNOCCHI
marinated black beans, garlic braised kale, chili crisp, ricotta gnocchi
22
VG
7
SIDES
french fries, broccoli raab, asparagus, crispy brussels, jasmine rice, root veggies, blue cheese mashers
7
Mon - Fri | 3pm - 6pm
HAPPY HOUR
8
PRETZEL BITES
everything seasoning, house-made honey mustard
8
8
SLIDERS
lettuce, tomato, onion, cheese, garlic aioli
8
6
BETTS DEVILED EGGS
chef selection
6
8
AVOCADO BLT SLIDERS
lettuce, tomato, bacon, avocado spread
8
6
HOOK & CROOK
Chardonnay, Pinot Grigio, Cabernet, Red Blend
6
7
COCKTAILS
Espresso, Dirty, Cosmo, Old Fashion
7
3 Off
DRAFT BEER
3 Off
5
SELTZERS
5
COCKTAILS
craft cocktail bar
BEER
rotating draught & seasonal beers
WINE
all the wine you want
